Impress your family and friends with this flawless combination of two all-time favorite indulgences- chocolate and bourbon. A smooth chocolate sour cream frosting is spread between moist bourbon-infused cake layers and topped off with a hefty pouring of whiskey sweet sauce.
If you’ve been trying to decide what to serve as dessert at your next dinner party, look no further. You’ll be voted as Hostess of The Year after your guests have tasted this piece of chocolate heaven.
Slice up servings of this delicacy at your next bash for a crowd-pleasing dessert. Pair it up with a hot Irish coffee and you have yourself a boozy winner!
Recipe and photo courtesy of I am Baker
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