Cooking with unusual ingredients makes for a surprise of flavors that you’re bound to love. Chocolate beet cake is no exception.
I don’t know where I was the first time I tried chocolate beet cake but I do remember how much I enjoyed it. perhaps, I was at a church potluck? Who knows! Anyway, I knew I had to come home and get my hands on a recipe and make myself a chocolate beet cake. Much to my surprise, the recipe was not hard to follow. I like it when cooking is easy, don’t you? I even found a homemade icing recipe for the chocolate beet cake. score! The cake turns out to be a lovely shade of pink that looks ever so pretty 🙂
When my husband and kids tried this chocolate beet cake they were amazed by how good it tasted. They had no idea that I used red beets until I told them.
Hop on over to the next page for the ingredients, instructions, and a video. Enjoy!
Thank you Tastemade and YouTube for this great recipe and video.
USE THE RED NEXT PAGE LINK BELOW FOR THE CHOCOLATE BEET CAKE RECIPE.
Quick Tip: The recipe calls for fresh beets but feel free to use canned if you prefer.
