I have three, very big, and very busy teenagers. They are always running in opposite directions for practices, work, social events, not to mention school. Well, at least school they always head in the same direction. It’s after that final bell rings that things really start to get hectic. Getting a dinner on the table that suits everyone’s schedule, including my husband’s and mine as well is pretty much impossible. So, anytime I come across a recipe like this one from Our Table For Seven, I get pretty pumped.
The things that attracted me the most to this is that it only takes about thirty minutes in total to hit the table. So, on those rare occasions that we are all sitting around at the same time, it isn’t unheard of to get this out before someone takes off.
When I put these out the first time, they were gone before they even had time to cool. I made a double batch for my hungry crew and everyone really enjoyed them.
Now they come out for super busy weeknights and for after school snacks. Sometimes I will even whip some up for movie night on the couch!
Recipe credits to Our Table For Seven. Photo courtesy of The Invisible Piper.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: Use pepper jack cheese and hot sauce for a spicy version.
