I am a major fan of spaghetti. I love it. There is just something so satisfying about a pot of hot spaghetti noodles smothered in tomato sauce and peppered with a hefty serving of parmesan cheese. Yum! I also enjoy dipping my garlic bread into the sauce. Extra yum! Now, my husband, he’s a different […]
How cna you go wrong with a one-pot chicken dish? You can’t! These amazing braised chicken breasts with hard cider, bacon, and parsnips are just what the doctor ordered. This meal is savory, wholesome, and very filling. Plus, it has hard cider and bacon in it. Talk about a robust flavor combo! I know this […]
I am always looking for new casseroles to make for my family. They often complain that I make the same casserole dishes all the time. But hey, who fix it if it ain’t broken, right? Wrong! Cooking the same casseroles can get a bit boring. So, that’s why I’m so grateful for this cheesy zucchini […]
Are you looking for a wonderful meal that’ll take the chill off of these fall days? Well, sister, you’ve found one right here. This soup isn’t called Booyah Soup for no good reason. No, honey, this soup is called Booyah Soup because it packs a punch of amazing flavor that you just can’t get out […]
If you’re looking for a meal that is more about comforting your cravings than it is about nutrition, you’ve stopped at the right recipe post. This hot hamburger recipe might not be the healthiest thing on the block but it sure is the tastiest! Picture this: ground beef piled high on top of French fries […]
Are you one of those people who actually gets giddy when you think about Thanksgiving Dinner? I know that I sure am! I love the turkey, stuffing, mashed taters, and cranberry sauce. Yum! So, whenever I see recipes like these I sort of get excited because it’s like a mini-Thanksgiving feast. This cranberry sauce pork […]
Whenever I think of baking fresh rolls I always envision the dough going into the oven. That isn’t the case with this buttered rosemary roll recipe. No, ma’am it surely is not. You see, these yummy little rolls are “baked” in a skillet. Preferably cast iron if you have one. And believe me, they come […]
