I love me a good meatloaf; how about you? The only problem is I have a hard time getting my kids to eat it. So, what does any good mother do?
She improvises. I thought the kiddos would find these little meatloaf cups cute and what do ya know, they did. I also left out the onions so that was a point in my parent pocket as far as my tiny people were concerned.
If you are looking for a quick and easy weeknight recipe to whip up for dinner look no further as these cheesy Italian meatloaf cups are the cat’s meow!
Recipe and photo courtesy of A Farm Girl’s Dabbles.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: Make sure to spray your muffin tins with Pam cooking spray to avoid sticking.
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