Who here likes cheese, beef, and corn bread? What do you think would happen if you mixed them all together into a luscious cobbler? I’ll tell you,,,magic. Yes, magic in a ding dang pan, folks. I can’t begin to tell you just how wholesome, hearty, and tasty this recipe is. For one, whoever thought that […]
Sitting at my table and sipping on some coffee the other morning, I came across the verses in the bible that talked about the Children of Israel eating the manna that fell from the sky for 40 years. Can you imagine that happening today? God literally rained down manna for his people to eat as they […]
I love making dishes from the past, don’t you? There’s just something so satisfying knowing that you just whipped up a recipe from over 40 years ago. These croissant chicken squares were adapted in 1973 and actually took the grand prize in a major cooking contest. Isn’t that cool? I mean, 25k is a lot […]
If you like Coffee Crisp bars and *love* coffee cake, this decadent combination is for you! You even get a little nutrition (and nutty flavor) in the mix thanks to whole wheat flour, psyllium husks and flaxseed. Whenever I think of coffee cake I always envision the dry Bundt cake that my mom used to […]
I am totally smitten with the recipe for bread and butter pudding. When I think of pudding I envision Bill Cosby with a chocolate pudding cup, but that’s not the type of pudding we have going on here. This pudding is made from croissants and lots of butter. There are raisins and jam in the mix, […]
Sally, my next door neighbor, and I were discussing all of the many ways that lasagna can be prepared. I, of course was rattling off most of the Italian ways. Meanwhile, sally was getting ready to tell me about the Mexican way. Boy, am I ever glad that she did. Can you believe there is a […]
If you’re in the market for some homecooked comfort food then you need to try this recipe for Delaware farm-style chicken and slippery dumplings. This dish is simply amazing. Now, I ain’t gonna lie, this recipe takes some time and effort to prepare, especially if you use a farm-fresh chicken and need to butcher it […]
