You read that right! Not counting water, salt, or cooking spray, this to-die-for dessert only uses a handful of ingredients commonly found in household cupboards. This cake not only tastes amazing, but it won’t burst your waistline as the convenient 8-ounce ramekins make portioning a cinch. A glossy covering of thick chocolate sauce appeals to both your eyes and your stomach, for a picture-worthy plate.
The only problem that comes up with these cakes is; if you’re serving these at a fine dinner party, would it be ok to lick the plate clean? These are so delicious you are going to want to do that! (And don’t worry if you do – your guests are probably thinking about the exact same thing!)
Quick Tip: This recipe makes 6 servings.
