I love when that colder crisp weather starts creeping in after a nice hot summer. It’s such a nice feeling to go outside and not feel sticky. Don’t get me wrong, I love the summer months so much, but there is something about that crisp, cool fall weather that makes me feel all warm and fuzzy inside. Not too much that I get to start getting my cinnamon scented things out!
Every season has their own special feelings and things attached to it. For me I think of apple cider, fall festivals, and cinnamon candles. I just love that feeling of the changing of seasons. Not to mention just how beautiful everything is at this time of year. All the beautiful fall colors! If you’ve experienced a fall season up north than you know exactly what I am talking about.
Another thing that I love about the seasons is the different foods we start to crave. When I feel that little bit of crisp air, I want to start making soups and stews. My favorite stew that I love to make around that time of year is Chipotle Chicken Stew. Who needs beef stew?! This chicken stew is so flavorful and delicious. Not to mention how easy it is to make!
Recipe and photo credit courtesy of Foodista.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: Top off with cheese!
