Frank Sinatra learned how to make this incredible dish from his mother Dolly. In fact, he learned how to cook most of what he made from her. This was one of his specialty dishes and I believe everyone lucky enough to get an invitation for dinner at his place, were pretty excited about it!
If you love Italian food, this will quickly become your go-to recipe whenever you get a craving for it. Personally, I don’t think I know a single person who doesn’t like Italian food. However, I know quite a few who rarely go to an Italian restaurant because they’re on a tight budget.
Instead of going out for it, try this homemade version which will save you money and also be much fresher and tastier. You can serve this sauce with any type of pasta you like, not just spaghetti. It can also be used in dishes like baked ziti and lasagna.
Recipe and photo courtesy of The McCallum’s Shamrock Patch.
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Quick Tip: For the very best results use only fresh Roma tomatoes.
