BBQ chicken and cornbread are a favorite among many, including myself! Sometimes, though, you need to change things up a bit – no matter how much you like your favorite recipe. Now you can combine these two into a pie that will quickly become a family favorite on your table.
It would be perfect for a party, picnic or a pot luck type of event. Whip this pie up in about 40 minutes and you can serve it by itself for a tasty dinner. Or serve it along with a side salad or some sliced cucumbers.
Either way you decide, you can’t go wrong since this will be gobbled up pretty fast. Just make sure you’re making enough to have some leftovers – otherwise you’ll be sorry!
Recipe and photo courtesy of Table For Two.
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Quick Tip: You can use pre-shredded chicken for this if you are in a hurry.
Should the recipe read shredded COOKED chicken?