I have a confession to make. I love to walk through the mall food court and get samples! I know, sounds really silly, but I do it every time. I love sampling the bourbon chicken at whatever place selling it. I think that bourbon chicken is probably what most people like to eat from the food court. Well, I have a bit of a funny, but embarrassing story. It wasn’t a huge deal, but you’ll see.
I was walking through the food court and some offered me a bourbon chicken sample. I went to eat it and the person that handed it to me. They looked at me and said, “You get this bourbon chicken so often that you should probably just make it yourself!” I was couldn’t believe that they recognized me. I was a little embarrassed about it, but laughed pretty hard too.
I actually got to thinking that maybe I should just make my own bourbon chicken and ….erm…take a break from the mall food court. I found this recipe and couldn’t believe how easy bourbon chicken is to make! If you take a good look at the ingredients and instructions its super easy to make! Not to mention that the taste is fantastic! I don’t imagine I’ll ever have to get another sample again!
Recipe and photo credit courtesy of Big Oven.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: Serve on a bun for a bourbon chicken sandwich!
