After everyone left for the night, I was kind of disappointed that I didn’t have any leftovers of this yummy salad to munch on, so I did what any rational person would do, and made more! Ha! It was just as easy and I sat down and ate a nice big bowl of it. My husband looked at me like I was nuts for a second, then he went and got his own bowl. Following that little snack, we tucked into bed exhausted with the events of the day, but with smiles on our faces.
Check out what they are saying about this recipe over at All Recipes:
“My fiance makes this for me every time he wants to cheer me up… and it works! Amazing recipe!”
I bet you’ve never thought of macaroni salad as a comfort food, but it can be!
Ingredients
1 cup Hellmann’s mayonnaise
1/4 cup grated Kraft Parmesan cheese
1/4 cup chopped parsley
2 tablespoons milk
1 clove garlic, minced
2 cups corkscrew pasta
1 1/2 cups diced Hormel ham
2 cups halved cherry tomatoes
Instructions
Cook pasta in a large pot of boiling water until al dente. Drain, rinse, and drain once more. Set aside.
In a large bowl, combine mayonnaise, grated cheese, parsley, milk, and garlic. Mix well. Stir in pasta, ham, and tomatoes. Chill several hours.
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Quick Tip: Try adding dill for a new take on this scrumptious dish!
Thanks again to All Recipes for this creamy macaroni recipe.
