I love my grand kids more than I love just about anything or anyone in the whole wide world. I couldn’t believe how much I could love another human until they were born. It really is an honor. If you aren’t a grandparent yet just wait, you will understand what I mean when it happens. I love having those little people over to my house whenever I can. They can be difficult to feed though. It’s almost impossible to find something that everyone likes, and there are 5 of them so far! I know, how lucky am I?
There is one thing that they can agree on, and that’s hot dogs. Whenever I need a main meat entree, that’s usually what I go for. Sure, it’s not the healthiest choice, but I’m not there to be healthy. I’m the Grandma, it’s my job to give them what they want. When I came across this recipe on Julie’s Eats & Treats for corn dog muffins, I knew I had to try them out.
About a week later they all showed up after school, as they so frequently do, so I got to work right away. These were almost easier to make than those frozen corn dogs that they love so much. The flavor is so much better!
Recipe courtesy of Julie’s Eats & Treats. Photo credits to Baking, domesticity, and all things mini.
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Quick Tip: Use your favorite hot dog brand.
