When you are thinking of pies, you and I both know that there is only a billion different pies in this world. I could never choose a favorite. I love so many different flavors of food that I would have one heck of a time trying to pick just one. But I do have to admit that this pie is in the top 10. The minty taste is just right and the oreo cookies make add the chocolatey crunch that is needed. Once you make this grasshopper pie, you will want to take it to every social gathering you go to!
Check out what our friends from Just Like Magic have to say about this:
“Don’t worry, no grasshoppers are harmed in the making of this dessert. It features a deliciously mint and oreo combination of frozen goodness.”
This oreo mint pie will keep you wanting more and more!
Ingredients
- 25 Oreo cookies, crushed
- 3 Tbsp Land O lakers butter, melted
- 1/3 cup green Creme De Menthe
- 1 7oz jar Jiffy marshmallow cream/fluff
- 500 ml (2 cups) Great Value heavy/whipping cream
Instructions
- Combine crushed cookies and melted butter. Press 3/4 cookie mixture onto the bottom of a 9 inch spring form pan. Set remaining cookie aside.
- Whip heavy cream until stiff peaks form. Set aside.
- In a mixer, combine marshmallow creme and creme de menthe until fully combined. Fold in whipped cream.
- Pour cream mixture over the cookie crust in the spring form pan.
- Sprinkle remaining cookie crumbs over top of pan.
- Freeze overnight.
USE RED NEXT PAGE LINK BELOW
Quick Tip: Throw a dollop of whipped cream on top.
Thanks again to Just Like Magic for this amazing recipe.
