My boyfriend and I went to get some pictures taken a few weeks ago. When we left the studio, I was starving! I guess getting your photo taken is a lot of work… who knew? Anyways, when we drove through our little town, I suggested we stop at a restaurant that we hadn’t been to in a long time. He agreed and in we went. When the waitress took our order, she asked if we wanted soup or salad with the meal. Of course I had to ask what kind of soup they had.
“Homemade lasagna noodle.” Say what?! That was something I never heard of before, and it sounded amazing! I couldn’t wait to try it. I think I may of even burnt my tongue on those first few bites. It was so good!
As soon as I got home, I had to look up the recipe. Sure enough, I found one on Spend with Pennies. When I went grocery shopping again, I picked up all the ingredients and made it the very next day.
It was even better at home than what it was in the restaurant! I have made this several times since then… I just can’t get enough.
Recipe courtesy of Spend With Pennies. Photo credits to CT Working Moms.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: Use any shape of lasagna noodle that you can find.
