These Hawaiian waffles are the sweetest breakfast treat… and probably the most sinful too! They are very rich because it has all those sinful ingredients like the cream, the butter, and the nuts. But they are very easy to make. You don’t even need to use a lot of equipment or utensil for this. However, if you are a fan of “made-from-scratch” recipes, there’s nothing wrong with making your own waffles. However, if you want an easy breakfast for the family that does not require a lot of time and effort yet tastes so good, then you might want to follow this recipe completely.
I decided to try this recipe because of my husband. He was complaining one morning (more like whining) that he wanted something new for breakfast and if I could please make him something really sinful at least once a week? I couldn’t say no to those small puppy eyes so I said yes. I swear he had an extra skip in his steps before he left for work. I searched the internet for something new when I came across this recipe. It’s not “new” in the sense of the word, but it was “new” for my husband’s breakfast menu. And well, I could only say it was a successful recipe because he loved it! He really really loved it! In fact, I loved it too even though it was a bit too rich for me as a morning breakfast!
Photo and recipe courtesy of Toot Sweet 4 Two.
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Quick Tip: You can also serve these waffles with vanilla ice cream.
