What is a brownie without chocolate, you ask? Well, it is better, if I do say so myself. I know, I know, all you chocolate lovers out there are disagreeing at the top of your lungs, but give it a chance. These are not so bad, after all. Actually, they have the perfect combination of sweet, maple and texture of a brownie. If it is not for the missing chocolate, you would not even miss the brownie (I know, that is a big deal for some of you, haha!).
Anyway, my husband is a big chocolate lover and he approved of this treat. These have browned butter, which if you have never tried, you have got to…it is delicious! And they also have a hint of maple which gives it the light sweet taste. Add the texture of a classic brownie, and you have got yourself an original sweet treat that is unlike any other. These are great for potlucks, parties or bake sales. I have sold these many a times at church fundraisers to make money for the youth group to attend a conference and these are always the first to sell out.
Photo and recipe courtesy of Favorite Family Recipes.
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Quick Tip: Serve with butter pecan ice cream and a drizzle of caramel.