This Honey, Mustard, And Garlic Chicken Breast Recipe Is Too Good Too Be True!

You guys, if you’re looking for an easy chicken bake with hints of sweet and savory, recipe is just what the doctor ordered!

Check out what my pals over at Group Recipes had to say about this recipe:

I got the original idea from Kraft foods but changed all the ingredients except the chicken. My hubby and son really loved this but I like regular fried chicken better. LOL

Sometimes, you gotta change things around in order to fit your tastes. I like this recipe and the changes that the original author made 🙂

 

 

Ingredients

3 Tbs. honey mustard

1 Tbs. water

1 packet garlic and herb salad dressing and recipe mix (I use Good Seasons)

4 boneless skinless Tyson chicken breast

Pam cooking spray

 

 

Instructions

Preheat oven to 375°F.

Combine mustard, water and salad dressing mix.

Spray bottom of a 9″ x 13″ baking pan.

Put chicken in baking pan.

Brush evenly with the mustard mixture.

Bake 25 min. or until chicken is cooked through.

Place oven on broil and watch carefully until chicken is browned a little.

 

 

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Quick Tip: Serve this chicken with mashed potatoes, green beans, and lots of gravy for a complete meal.

Thank you to Group Recipes for this great recipe.

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