When it comes to BBQ ribs, I’m all over that like a cat on a hot tin roof. I love chowing down on pork ribs, cooked to a tender perfection. There is something truly amazing about this recipe and that is it made in the slow cooker. Not only are these BBQ ribs incredibly easy to cook, they are so succulent you feel a little woozy after eating them. My brain was seriously in a food coma after indulging in these ribs. My whole family joins me in saying that this is one of the best slow cooker BBQ ribs recipes we have EVER tried.
To make it a complete meal, I cooked up some corn on the cob, collard greens, and buttermilk biscuits. You see, we northerners felt like eating southern style this week and we are so glad that we did!
Recipe courtesy of Group Recipes.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: Soak your ribs in Italian dressing for a few hours before cooking. It really ups the flavor!
Thanks for the outstanding advice, it really is useful.
Saved as a favorite, I really like your site!
Hello , I do believe this is a fantastic site. I stumbled upon it on Yahoo , I am going to come back once again.
Thanks for the outstanding information, it actually is useful.