Don’t let the extremely simple preparation fool you – this soup is so tasty! You can easily alter it a little by using different veggies, or switching the Italian seasoning to something else you really like.
Ingredients
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4 chicken sausage links, sliced
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1 onion, chopped
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2 carrots, peeled and chopped
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2 celery ribs, chopped
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4 cups low sodium chicken broth
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1/2 tsp Italian seasoning
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1/2 tsp salt
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1/2 tsp black pepper
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20 oz can diced tomatoes with Italian seasoning
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2 cups mushrooms, sliced
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4 cups spinach
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10 oz. package gnocchi
Instructions:
Add all the ingredients except the spinach and gnocchi to a slow cooker and cook on low for 6 hours.
During the last hour of cooking add the spinach and gnocchi.
Serve with fresh parsley and Parmesan cheese.
Quick Tip: If you aren’t a fan of chicken sausage, use regular Italian sausage (sweet or spicy) to fit your preference.
Thanks to SlenderKitchen for this healthy and scrumptious slow cooker soup!
