Found in bakeries everywhere, and for good reason, this cake delivers the flavor and presentation strived for. This recipe provides a moist texture, and just the right amount of sweetness.
Choose your preference for frosting as the directions are simply for the cake. Bake in an angel cake pan or in 9-inch round pans for a traditional layered style. If you are searching for a rich and eye-catching hit at your party, this red velvet cake is the one!
And don’t try to tell me you know someone who doesn’t like red velvet cake – I won’t believe you! It’s one of the all time favorites we just can’t live without, and this is probably the best recipe I’ve tried so far.
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