The other day, I was visiting with my good friend Sally, who is also my neighbor. Sally served me some delicious coffee and these pretty little pink and brown brownies. I asked her what they were made of and she said they were cherry cordial brownies.
I think I fainted right then and there on dear old sally’s kitchen floor. Cherry cordial brownies? Let me tell ya something, folks, these brownies are GOOD.
I can’t even begin to do them justice by merely describing them in this post. They are easy to make so you should definitely follow this recipe and make up a batch for yourself 🙂
Recipe and photo courtesy of A Farm Girl’s Dabbles.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: The bars cut best when they are chilled.
