When I was a young girl, my grandma would always have me over for “baking parties” as she liked to call them. We always had so much fun mixing up batters, frosting cakes, and taste testing fruit pie compote. One of my favorites recipes to make with grandma would have been her famous cookie bars.
Oh, how I adored those things! Grandma had a recipe for just about every cookie bar under the stars. I think my favorite would have been the chocolate chip but the butterscotch bars came in at a close second.
I recently came across this recipe for frosted cookie bars and thought they looked very good. In fact, the original recipe is called “I want that recipe bars” so I could only assume that these would be delicious. I assumed correctly. These frosted cookie bars will take your taste buds to the moon and back.
Recipe and photo courtesy of Group Recipes.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: If you are not a nut fan or have an allergy to them, feel free to leave them out. The bars will still taste great!
