EASY Vintage SOS Recipe : So Simple You Can Make It With Your Eyes Closed

6 vintage recipes easy sos recipe

Let’s be honest, we all know what SOS stands for…shit on the shingles. Although, it isn’t a very pretty name, don’t let that deter you from making this wonderful dish. My husband and kids love this stuff! I am so excited that I found this recipe over on YouTube. Some people may call this “poor man’s food” but I feel pretty rich while I’m eating it! I tend to fill my plate a few times when we are having SOS for supper 🙂

What are your favorite side dishes to eat with SOS? Personally, I enjoy mashed potatoes, green beans, and dinner rolls with lots of butter.

 

Ingredients

1.5 lbs – 80/20 Ground Beef
1/2 Gallon – Whole Milk
1 – Yellow Onion (Diced)
1/4 Cup – Gold Medal Flour
1-2 tsp – Heinz Worcestershire Sauce
Salt and Pepper to taste
Loaf white bread

Instructions

In a large skillet over medium high heat brown the ground beef.
Do not drain unless there’s excess grease.
Add diced onion and cook 2-3 minutes, or until softened.
Mix in flour until it’s absorbed and cook 1-2 minutes to cook the rawness from the flour.
Stir in the milk, add Worcestershire, salt and pepper to taste.
Bring to a simmer until thickened, approximately 10 minutes.
Serve over toasted white bread.

Watch jmarylastone’s great how-to video below!

 

 

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Quick Tip: Serve with mashed potatoes, green beans, and fresh rolls or biscuits.

Recipe and image courtesy of jmarylastone and YouTube.