Why Settle For A Bar When You Can Make A Whole Tart With Very Little Effort
When I was a little girl I was given a choice between an Almond Joy bar and a Mounds bar. I got to pick first because I was the oldest. I wasn’t too keen on nuts as a child so I picked the Mounds Bar.
Little did I know that coconut was actually a tree nut but oh well, I was a child so I get a free pass lol! I remember my first bite into that dark chocolate nugget filled with creamy coconut. Yum! I can taste it now!
At that moment, I was totally smitten by Mounds bars so you can imagine my delight all of these years later when I discovered there is a recipe for a whole dessert that tastes like one big Mounds bar. Talk about doing the happy dance! This tart is so dang delicious and if you are crazy about Mounds Bars or even Almond Joy bars you are going to be consumed with insanity over this tart.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: Make two of these and freeze the other one for later!
