5-Ingredient Chili Will Sweep You Off Your Feet

Chili is one of those meals that you either love or hate.

Some people really love it, others cannot stand it.  I am in the middle.  I neither love or hate it, but when I love one recipe, I cannot stop making that one.  I really detest store bought chili because it usually has an unnecessary spice that I am not fond of and has too many veggies and too little beans.  I want more of it the other way around. That is why I decided to find my own recipe for this.

When making chili, I always want something that is easy.  The point of making chili is to have a simple, one-pot dinner that can be made in no time or at least takes time, but I can just walk away from it and let it do its thing.  Those are my type of recipes.

Now, this recipe only has 5 ingredients, just how I like it.  It is also made in under 20 minutes, which means I can get home from a long day at work, throw all these ingredients into a pot and let its magic happen.  I do not need to worry about what is happening and what I have to do.  It cooks itself up for me all on its own.




Quick Tip: Add in some chopped veggies if you’d like.