Hot ham, melty cheese, and tender taters in one glorious casserole.
I am a mega casserole fan. Why? because they are easy to make and ever so filling. When you’re trying to feed a family of five on a budget casseroles can easily become your best friend. I remember when I was a little girl my mom would make “refrigerator casserole” once a week on Saturdays. This was the day she would clean out the fridge and use leftovers to make a yummy casserole. Surprisingly, these concoctions of hers always tasted good.
Now, my father knew that mom did this and he was ok with it but he also knew other ladies from church did it, too and so, therefore, refrained from eating at church potlucks LOL!
If you’re wanting to make this wonderful recipe for yourself please pop on over to the next page for the ingredients and instructions. Enjoy!
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: This is the perfect potluck meal!
