Who Knew The Healthy Option Would Taste So Much Better Than The Real Thing?
I am always looking for healthier ways to eat and when I came across this spaghetti squash recipe I was quite intrigued. I mean, who would have ever thought that you could swap out spaghetti noodles for a veggie that simply looks like a noodle? I know, I know, it’s confusing, but stay with me! You guys have got to give this recipe a try because it’s simply fantastic! I could eat this type of “pasta” at least twice a week.
Now, I will be honest, I didn’t completely go without the carbs as I did pair this meal with garlic toast 🙂
Oh, and get this, my kids adored this yummy recipe. Score!
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: Serve this yummy with a side salad and Italian dressing for a complete meal.
