When my kids come home from school in the afternoon, I think they are like so many other children in the world who are “starving” after a long day of learning. I remember being hungry coming home from school when I was young, but we had the option of having a piece of fruit, some veggies, or going until dinner was served. I always ate fruits and vegetables, but my kids are not like me. I don’t think that I could pay them to eat the healthy stuff most of the time. They will when they a meal, but not for a snack.
I found this recipe on Group Recipes for some fried pizza egg rolls and it sounded like it was right up their alley. Greasy, full of fats, and delicious. I made them one day and actually had a bit of a problem stopping from eating them all myself.
These are better than any appetizer I’ve ever gotten out in a restaurant. It makes a huge difference when you get to be in charge of what goes on the inside… and it shows in this tasty treat.
Recipe courtesy of Group Recipes. Photo credits go to Our blissfully Delicious Life.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: You can also make these with pepperoni in the middle like I did.
