It seems like when the warmer temperatures hit the area, everyone forgets about the amazing taste of dips. I love dip. I could eat dip for a meal I think. Sometimes I do actually. Especially if there is some sitting leftover in the fridge. I will pull it out, warm it up on a plate, grab my dippers, and go to town. It has to be a really good dip though. Those are the ones that never seem to stick around too long. My husband is a dip lover too, and we are often fighting over what’s left.
This Texas trash dip from All Recipes is no exception to that rule. The flavor is simply incredible. I could probably eat the entire pan myself. Although, that wouldn’t be real healthy. I usually just make it to take to potlucks and other events.
It’s always a huge crowd pleaser. I get tons of conversation, compliments, and requests for the recipe when I walk in with this bad boy. And that’s what I like!
Recipe and photo courtesy of All Recipes.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: Serve with tortilla chips, pita, or any of your other favorite dippers.
