Summer is here, and it’s time for things to get crazy again around my house. The kids are all running in opposite directions for sports and other activities. My husband and I are part of a golf team so that takes up quite a bit of time too. Getting into the kitchen to make dinner… well, it just doesn’t happen as much as I would like it to. A lot of times we will just throw some hot dogs on the grill and call it good. It’s okay, but it’s not the meals that we would like to enjoy together.
So, when I came across this recipe on Julie’s Eats & Treats, I figured I would give it a shot. It looked like something that would be easy to put together on even the busiest of work and weekdays… and I was right!
This came together super fast, and it was really tasty. Even my five-year-old, who would actually prefer hot dogs everyday, loved this. I can see this sticking around for quite some time at our house.
Recipe and photo courtesy of Julie’s Eats & Treats.
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Quick Tip: Toss in some salsa or diced tomatoes.
