When I was in high school, one of the girls in my class used to always have a big group of us over to her house almost every weekend. She had a huge house, and a mom that stayed home and loved to take care of us. She would always make sure that we had the newest movies to watch, a nice comfortable and clean place to watch them, and plenty of snacks to go around. I was never a huge fan of salsa, just because it was always too tomatoey for me.
I could take a few tomatoes here and there, but not a big huge bowl of them. So, when she brought out a bowl of this spicy salsa with corn, beans, and other yummy looking ingredients, kind of like this recipe from All Recipes, I couldn’t wait to dive in.
Me and the rest of the visiting girls gobbled up this bowl in a matter of seconds it seemed. I was sure to run home and tell my mom all about it so she could make it too.
Now, I make it for my kids when they have friends over. It’s always a huge hit with all the cool kids.
Recipe and photo courtesy of All Recipes.
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Quick Tip: Green onion can be used in place of the regular onion.
