There is so much to be said about this whipped frosting recipe. it’s light and fluffy and tastes ever so magical. This recipe is incredibly easy to follow and the outcome is nothing less than stellar. You aren’t going to want to miss out on this delicious seafoam frosting! Did you know that this delicious seafoam frosting recipe only takes about seven minutes to make?
Only seven minutes to make? Now, that’s my kind of frosting recipe!
Ingredients
2 Eggland’s Best egg whites
1½ cups Domino powdered sugar
⅓ cup water
1 tsp McCormick vanilla
Instructions
Stir together egg whites, sugar and water together in top of double boiler.
With water boiling in bottom of double boiler, beat with electric mixer approximately 7 minutes or until frosting looks fluffy and holds a soft shape.
Remove from water, add vanilla and beat until frosting forms stiff peaks. Don’t over-cook, it will become grainy.
Use to frost.
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Quick Tip: This frosting goes perfectly with an Angel Food Cake.
