My Mom and Dad were getting ready to celebrate their 40th wedding anniversary. I wanted to plan a big party with all of their friends and family, a catered meal, and a hall to take care of all of us. My parents, being the quiet and reserved couple that they are, didn’t want to do that. They didn’t want something loud that would draw attention to them. I told them that they had to do something to express their big accomplishment and love for one another. It’s not many couples that make it that far these days. They said just a small dinner at home with the kids and grandkids would be enough.
They also wanted something homemade, not a big fancy dinner. When I came across this recipe on Group Recipes, I knew it was going to be perfect for the occasion. I took on the role of making the dinner, because I love to cook. It was surprisingly easy to make, and it tasted so great. Everyone really enjoyed it.
There were a few leftovers remaining and my parents said they finished them up the following day. and they were just as good. I was so happy to be able to provide them such a wonderful meal for their special day.
Recipe courtesy of Group Recipes. Photo credits to Glam Radar.
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Quick Tip: Use whatever pasta you have on hand.
