Whenever you ask my kids what their favorite food is, they will always say: “Chicken! Chicken!”. Add the toothy grins, the enthusiastic claps, and the jumping, and you will find yourself drawn to them like bees to a flower. But that’s exactly how they feel about chicken. I remember Mom having the best-roasted chicken recipe in town. Whenever people went to our house for suppers, they always request for my mother’s roasted chicken.
And of course, her gravy and her mashed potatoes had to be there to make it complete! Even my relatives love my mother’s roasted chicken recipe so much. I once heard one of my aunts say that no one could make roasted chicken better than my mom. Hers is just too flavorful, fall-off-the-bone tender, and so moist!
My husband is addicted to my Mom’s roasted chicken. He even teases me sometimes, requesting for me to make a version of it. It was all good though; I have admitted that I will never achieve that kind of roasted chicken.
Which is why I searched for other roasted chicken recipes that are both easy and savory. What’s important to me anyway is if my family will love it. This easy roasted chicken recipe from Food Snob 2.0 is one of the easiest roasted chicken recipes.
When I say easy, I really mean easy! Go and check it out!
Photo and recipe courtesy of Food Snob 2.0.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: If you have an adjustable roasting rack, it will make your roasting life more convenient. You can even try it using any type of meat because it’s adjustable.
