This chicken and biscuit casserole is most ideal for breakfast with a large group of people. It was made by one of my aunts during our last gathering in their house. Everyone was present. It was actually to celebrate Jill’s birthday (one of my younger cousins) so I think that’s the reason why everyone tried to be there including the ones that are always MIA. Aunt Vivienne’s house was so full even though it was one of the most spacious houses ever. Imagine how many families were there? It wasn’t this crowded when most of us were still single. But now that we all have families of our own, I felt like her house was going to collapse at any second.
It was most happy though. When we’re complete, everything is always double the fun. My cousins and I, we all haven’t changed. We’re still kids at heart. And we’re happy kids, you know. None of us suffered from any type of depressive state. We truly enjoyed our childhood. Childhood was something precious that our parents made us all experience. We wanted our children to experience the same happiness we felt during our childhood years. Anyway, Aunt Vivienne didn’t have a problem of feeding us. She’s ready for us. We woke up to an aromatic smell coming from the kitchen which happened to be a chicken and biscuit casserole. Oh my goodness, it was so good! A copy of this recipe is posted on the next page. Enjoy this family home-cooked meal!
Photo and recipe courtesy of Miss Home Made.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: Serve with crusty bread or vegetables on the side.
