Blueberries are one of my favorite fruits. I loathe the fact that I live in a colder state and can’t have fresh blueberries all year long. Whenever you go to the grocery store to buy fresh berries the price is always so inflated during the off-season it’s insane. However, this delicious dessert uses canned blueberry pie filling so the cost is fabulous! Do you like making layered desserts? I know that I sure do and this Blueberry Yum Yum turned out great! You can actually use any flavor of pie filling that you want but I think that blueberry is tops 🙂
This sweet and creamy layered dessert is a delicious treat that would be great with any flavor of pie filling. Blueberry Yum Yum has layers of cookie crust, cream cheese filling, Cool Whip, blueberry pie filling, and crushed cookies. The flavor and texture combinations in this layered dessert recipe makes it one you’ll want to eat over and over again. Each decadent bite is like a second in heaven. If you’re not fond of blueberry, you can substitute peach, strawberry, apple or any pie filling to your liking. – Recipe Roost
Recipe and photo courtesy of Recipe Lion.
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Quick Tip: Feel free to layer this dessert in any order that you prefer.
