2. Chicken And Spaghetti Casserole
I was visiting with my delightful neighbor Sally the other day and we were chatting about vintage foods. Now, there are some foods from the past that I wouldn’t feed to my dog let alone my family but then there are others that I wish would make a comeback. Take this chicken and spaghetti casserole for example. It’s got dairy, protein, and carbohydrates in it. You can serve a veggie as a side dish to get in that part of the food pyramid. I made this delicious casserole for my family the other night and they loved it, especially my husband. he said it tasted great and he hoped I make it again sometime soon.
Sally said that her husband enjoyed this tasty casserole too and that he really enjoyed how tender the chicken turned out. As for me? i really enjoyed the cheese. I’m not too big of a fan of Velveeta but you gotta admit, the stuff is insanely melty and rich. I swear, every square inch of this casserole was covered in liquid gold goodness. I loved it! You can sub the Velveeta for cream cheese if you like and it tastes just as good. i hope you and your family will enjoy this vintage casserole a smuch as mine did.
Recipe and photo courtesy of Recipe Lion.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: If you don’t want to use Velveeta you can replace it with cream cheese.
