I love making ground beef casseroles. Partially, because they are so easy to prepare but also because they taste great. This ground beef and noodle casserole is loaded with cheese and other yummy ingredients that are sure to please!
You can easily double this casserole and take it with you to a potluck or other event. People tend to get a little crazy over a fine and dandy dish like this. I know my husband and kids give it three cheers and so do my husband’s grandparents.
We will often make extra dinner and take a plate down to their house in order to bless them. They are getting up there in years and find it harder and harder to cook decent meals. This ground beef and noodle casserole is definitely a decent meal.
Look what my awesome friends over at Recipe Lion had to say about this delicious recipe:
This ground beef casserole was very easy to make. While the egg noodles are cooking, brown the ground beef. As the ground beef and tomato sauce simmers, chop the green onion and mix it with the sour cream and cream cheese. While the casserole bakes, wash the dishes. As you can tell, there is a lot of multitasking in this recipe!
Recipe and photo courtesy of Recipe Lion.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: Serve this yummy casserole with steamed veggies or a side salad with your favorite dressing.
I enjoy your recipes and print many of them but the printing isn’t as easy as it should be nor or the results. I don’t want all the extra symbols and technical computer info. Is there an easy way to put the ingredients and instructions on 1-2 pages without all the other stuff?
Hi, Sharalee! Our click on the NEXT pAGE link on page 1 and you’ll come to the ingredients and instructions. Highlight them with your mouse and then copy and paste them into a word document. Print. You can also use your printer’s feature of choosing which pages you want to be printed and leaving out those you do not. Hope this helps 🙂
I suggest an easy print option, for the recipe only, be added. I agree with prior comment. It is difficult and with today’s technology, should not have to copy & paste, etc. Thank you.
Please advise how many servings are in this dish? Hopefully a lot as there are a ton of calories.
Thank you!