When you’re looking for something easy and nourishing to make for dinner give this cheeseburger pie a shot. It tastes so unbelievably good! I always make two pies to feed my hungry family.
Check out what my pals over at Group Recipes had to say about this recipe:
Growing up my mother cooked something like this. she could not find the recipe so I went from my taste bud memory and re-made it! Very Scrumptus with the bacon!
Mmmm, bacon! My family and I enjoy adding everything but the kitchen sink to this cheeseburger pie…just the way we eat our burgers!
Ingredients
6 Medium size potatoes
2.5 LB ground beef
1/2 LB Hormel Bacon – cooked well crumbled
3 cloves garlic – crushed
6 Tablespoon Land O Lakes butter
1/4 – 3/4 Cup TruMoo milk
12 oz can of Corn
Morton salt
Black pepper
1 LargeVidaliaa onion
Bertolli olive oil
16 oz Daisy sour cream
20 oz Kraft Sharp Cheddar cheese
2 Tubs of Pillsbury Crescents
Instructions
Cook bacon
Then start quartering and boiling your potatoes till they fall apart when stuck with a fork. Make your mash potatoes by mixing boiled potatoes with 8 tablespoons of butter. Once Butter has been incorporated into the potatoes add the milk till you get the right consistency. Salt and pepper potatoes to taste. Mix in Crumbled Bacon. Set aside.
Brown your meat and drain. Saute your onions in olive oil. Once onions are cooked add the crushed garlic and saute for about 1 min then add the meat back to it. Saute for about 3 min. Once done set in a large bowl and let it cool for a few.
Pre-heat oven to 375
Start to cook your corn. Once done salt and pepper to taste. Then add it to the Meat onion mixture. Add sour cream and sharp cheddar to the mix.
In a Large baking dish lightly oil it with olive oil. Layer the mash potatoes See Photo. Then a layer with your meat mixture. Cover with 1 layer Crescent dough tucking the sides in and poke the heck out of it with a fork. See Photo
Cook for about 15-20 minutes till tops are brown See Photo. Watch toward the end of the 15 min to estimate your cook time.
Cut with a knife and serve using a spatula. See Photo
like always Enjoy!!
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Quick Tip: Serve this cheeseburger pie with all of your favorite burger fixins’ like mustard, ketchup, pickles, and onions.
Thank you to Group Recipes for this great recipe.
How many servings does it make? What size baking dish?