Don’t we all just need an easy recipe from time to time that we can feel good about making? I know when I need a quick dinner fix I quite often reach for a boxed or frozen meal and I always feel guilty about this because I know how much sodium and preservatives go into these “foods.” When I came across this recipe for french bread pizzas I think my heart skipped a few beats.
Just look at those fresh ingredients! Yum! You can make these French bread pizzas on the fly and you can make them healthy to boot. You are in control of the ingredients and each French bread pizza can be personalized to fit the needs and tastes of your family.
For example, I have 2 kids in my house who prefer just pepperoni, one who likes pineapple and ham, and then my husband and I like supreme. I’ll actually go the hipster route and eat just a basil laden pizza, too. Yum!
Recipe and photo courtesy of Ree Drummond.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Variations: Before shopping for the ingredients of this recipe take a moment to ask your family members what topping they want on their pizzas. This way, you won’t waste money on ingredients that nobody likes.
