1. Apple Slab Pie
There is something to be said about a nice slice of pie after dinner. As far as apple pie goes, well, you just can;t get much more American than that. In fact, check out what the New York Times had to say about pie in 1902:
Pie is…the secret of our strength as a nation and the foundation of our industrial supremacy. Pie is the American synonym of prosperity. Pie is the food of the heroic. No pie-eating people can be permanently vanquished.”
This slab pie is very easy to make and serves a crowd. You basically make it the same way you’d make a traditional pie but it gets baked on a cookie sheet instead of a pie pan. There’s a ton of it to go around 🙂
Recipe courtesy of Tracey’s Culinary Adventures.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: Top this pie off with a serving of vanilla ice cream. Yum!
How do i print the recipe out ?
good!