Have you ever had a hankering for something chocolatey and peanut buttery at the same time but you didn’t feel like running to the store for a Reese’s cup? Yup, I totally know the feeling!
So, that’s why this recipe came in handy. You guys do realize that these peanut butter cups are super easy to make, don’t you? Because they totally are.
Now, I’ll forewarn you, it is very hard to just eat one of these peanut butter cups. You might have to hide them to keep yourself, your spouse, and your kids from digging into them until they are gone 🙂
Recipe and photo courtesy of Tasty Kitchen.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: This recipe is very easy to double.
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so you put the chocolate mixture in bottom of a muffin cup, then freeze, then what? spread the peanut butter on top of the chocolate? then refrigerate?