Say goodbye to Taco Tuesday and hello to this cheesy taco bake on ANY night of the week! I promise this is an easy meal that won’t let you down.
Ingredients
1 lb Ground Beef
1 pkg Ortega Taco Seasoning
2/3 Cup Water
Chili Cheese Corn Chips (Fritos)- to taste
1 Can Campbell’s Cheddar Cheese Soup
1/2 Cup TruMoo Milk
8 to 12 oz Kraft Shredded Mozzarella
Instructions
Brown ground beef and prepare as taco meat according to the seasoning package (using water).
Pour enough Fritos into a 9 x9 pan to cover the bottom.
Top with taco meat.
Combine soup and milk in a saucepan and heat through until smooth.
Top taco meat with cheese sauce.
Top with cheese (8 oz to 12 oz depending on the level of cheesiness desired).Bake at 350 degrees for 10-15 minutes until bubbly.
Serve over lettuce and with desired toppings.
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Quick Tip: Serve this easy taco bake with refried beans and salsa.
Thank you to 77 Easy Recipes for this great recipe
