One of my favorite part about the summer months is growing tomatoes in my garden. I kind of went a little crazy this past year and bought around 30 tomato plants. I had quite the bountiful harvest, needless to say.
So, I was on a mission to find all sorts of tomato recipes. That’s when I came across this one. Boy oh boy, am I glad that I did!
Stuffed tomatoes are amazing! They are filled with all sorts of herbs and spices that are totally pleasing to your taste buds. You aren’t going to want to miss out on this dish, my friend.
Sally and I enjoyed eating these the other day for lunch on her porch swing. We had to make some extra for our husbands to try. They tomatoes are great!
Recipe and photo courtesy of Mr. Food.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: Make sure you liberally coat your baking dish with cooking spray to avoid sticking.
