4. 3-Ingredient Spanish Rice
3 Ingredients my friends! That’s all it takes to have that fluffy and delicious Mexican rice you get with your favorite meal. I love all kinds, but the type you get in these places is magical I swear.
The greater news is that it won’t take you longer than around 15 minutes to make this right in your own cocina! (That’s kitchen for those of you wondering.) That’s honestly less time than it takes to drive to the restaurant, order and receive your meal.
So, it stands to reason that it’d be silly to even make the extra effort to go out. I could personally just have rice, or rice and beans for lunch or dinner. I know not everyone feels that way though.
I’ve made this rice as a filler for burritos as well. You’ll find that it’s simple to remember, too; which allows you to just whip it up whenever as the perfect side.
Recipe and photo courtesy of Jo Cooks.
PLEASE CONTINUE TO THE NEXT PAGE FOR A LIST OF INGREDIENTS
Quick Tip: Make this a meal by topping with your favorite beans in a bowl, then with sour cream.
Looks good
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