2. Cheesy Chicken Pot Pie
When I first got married I used to pay very close attention to my mother in law’s cooking. I wanted to know what she made on a regular basis so I could make the same things for my husband. After all, a man always cherishes his mama’s cooking, right?
I noticed she would regularly make chicken pot pie and sometimes she would make a ham version as well. I soon learned that my husband absolutely despised the ham version and was always looking for a chance to eat a friend’s house on those dinner nights when he was a young kid.
However, he loved the chicken pot pie but wished it weren’t so bland. So, my mission was set. I needed to find a way to spice up his mama’s chicken pot pie, and I did.
This recipe is for cheesy chicken pot pie. it combines everything you love about this classic dish with lots and lots of freshly shredded cheddar. Needless to say, this simple ingredient was just what my husband was looking for. Success!
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: Feel free to use either a store-bought pie shell or one made from scratch. I prefer to use store-bought when I’m pressed for time.
