There is nothing more summer like than blueberries for dessert. All covered in syrup, warm and with a toasty sugary crust. So satisfying and comforting.
This dessert is perfect for a spring picnic, or summer BBQ. Everyone, even the kids, will love it and indulge in your amazing blueberry dessert. This blueberry dessert is the treat you’ll be craving every day in the summer and wishing for throughout the winter.
Take advantage now, while blueberries are in season, to make this every single day. Add the delicious buttery, sugary crust and it’s the perfect combination. Oh, and the best part…add some vanilla Haagen Daaz ice cream and you won’t be able to stop eating this (don’t say I didn’t warn you!).
Recipe and photo courtesy of Loveless Cafe
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Quick Tip: Make sure your butter is very cold so the crust is extra flaky when it comes out of the oven.
what other fruit can be used? use fresh only?