I don’t know about you, but I absolutely adore eating almond Joy candy bars. The milk chocolate covering the sweet coconut patty is UH-MAZING! I also can’t get enough of the almond crunch that is lurking inside.
However, I’m a bit of a cheapskate and don’t always like spending my hard earned pennies on overpriced candy. I wanted to find an easy way to make my own version of Almond Joy candy and that’s when I came across this recipe for no-bake chocolate almond coconut bars. At first, the recipe looked a bit daunting and scary.
I don’t like making desserts that keep me in the kitchen all day, especially in this heat! Much to my delight, this recipe is a cinch to make!
Recipe and photo courtesy of Beth Lipton at health.com.
PLEASE CONTINUE TO THE NEXT PAGE FOR A LIST OF INGREDIENTS.
Quick Tip: Lining a baking dish with waxed paper before making these bars is a good idea as it keeps them from sticking.
