We can all use a little sunshine in our lives, and this Sunshine Cake with its combo of pineapple and mandarin oranges is the perfect breakfast indulgence. It’s really easy because it uses cake mix. Make it the night before company arrives, or for a surprise dessert that everyone is sure to fall in love with.
I’ve found adding fruit to cakes makes them extra moist, and so I always try the recipes I find that feature them. This has the oranges in the batter and the pineapple in the icing so you get a burst of tropical fruity flavors coming from every part of this cake, and I love that! If you want, you could even sprinkle some coconut flakes on top. Refreshing, lightly sweet and perfect for any occasion.
Recipe and photo courtesy of All Recipes.
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Quick Tip: When I’m really anxious I’ll cool my cake in the freezer, but don’t forget about it!
